Egg Cooker Electric 6-Capacity

Perfect Eggs Every Single Time

The Egg Cooker Electric 6-Capacity eliminates the guesswork from cooking eggs by delivering consistent results at the push of a button. Whether you prefer hard boiled for meal prep, soft boiled for ramen, poached for eggs Benedict, or scrambled for a quick breakfast, this countertop cooker produces perfect eggs without watching a pot or timing anything manually.

The precision water measurement system is the key to repeatable results. Fill the included measuring cup to the marked line for your desired doneness—less water for soft boiled, more for hard boiled—and the cooker uses steam to cook eggs evenly and gently. When the water evaporates completely, the cooker shuts off automatically and sounds an audible alert so you never overcook.

The six-egg capacity handles a full batch for family breakfasts or weekly meal prep in one cycle. The included poaching tray holds up to 2 eggs for restaurant-quality poached eggs without the vinegar-and-whirlpool technique. The scrambled egg and omelet tray lets you cook fluffy scrambled eggs or individual omelets with your choice of mix-ins, all without oil or butter.

Compact enough to leave on the counter permanently, the egg cooker takes up less space than a coffee mug collection. The clear lid lets you monitor cooking progress, and all removable parts—lid, egg holder, poaching tray, and measuring cup—are dishwasher safe for effortless cleanup. The stainless steel heating plate wipes clean with a damp cloth.

The egg piercing pin built into the measuring cup creates a small hole that prevents shells from cracking during cooking and makes peeling significantly easier—especially for hard boiled eggs destined for salads or deviled egg platters.